What is the main focus of Module 2 in the Panda Express training?

The main focus of Module 2 in Panda Express training emphasizes food safety and quality assurance. This module is designed to ensure that all employees are aware of the critical standards and practices necessary to maintain food safety throughout the preparation and serving processes. Emphasizing food safety is essential in the restaurant industry to prevent foodborne illnesses and to uphold the brand's commitment to serving high-quality meals. By prioritizing the understanding and implementation of food safety standards, employees can contribute to a safe dining environment, which directly impacts customer satisfaction and loyalty.

While other areas, such as employee training, marketing strategies, and customer service improvement, are also essential for the overall operation and success of the business, the specific focus of this module is primarily on food safety protocols and ensuring the quality of food served is consistently high.