What is one effective measure to prevent slips and falls in the kitchen?

Continuously cleaning spills is an effective measure to prevent slips and falls in the kitchen because it directly addresses one of the primary causes of accidents in this environment. Spills, whether from liquids or food particles, can create slippery surfaces that pose a significant risk for anyone navigating the area. By ensuring that spills are promptly cleaned up, the likelihood of someone slipping on these hazards is greatly reduced.

This approach fosters a safer working environment, as it promotes vigilance and proactive maintenance. Additionally, it encourages a culture of safety among team members, reminding them to always be aware of their surroundings and to contribute to keeping the kitchen clean and free from potential dangers. In contrast, other choices such as using disposable floor mats or wearing sandals do not effectively mitigate the risk of slips and falls, as they do not address the root cause of slippery surfaces. Ignoring wet areas, on the other hand, would obviously exacerbate the risk of accidents rather than prevent them.